Friday

Before I Go Back V.

Beef slices with la mian. Wonderful.
I know mushrooms and bok choy at RM18 is a tad bit expensive but I couldn't help myself. I was craving for mushrooms.
Fried rice with a combo of three types of rice. Be warned. The stone bowl IS HOT.
Dumplings.
Their famous "Siew Long Pau". I'll give it 6 stars out of 5. And a moon too.

For me, Dragon-i is like an epitome of the life in KL. The waiters and waitresses all speak cantonese, the service is fast and it's good food with a rather big price tag. It's just like that in KL. You come, you eat, than you go. So that's exactly where I went on the last night before I left for Kuching.

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